We had some cherries in the fridge that were starting to go bad. So I decided to make something tasty. I found this recipe, but used the fresh cherries instead of canned pie filling.
The recipe calls for mixing the pie filling into the batter. Instead I filled the cups partially and then put in the cherries and then covered them with the rest of the batter.
They turned out sooo tasty. The best part is the yummy cherry surprise in the center!
1 comment:
Yummy looking!
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